Maple Water is a can-Natur® product.
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| 2.5 | Cucumber slices |
| ½ oz. | Simple syrup |
| 2 oz. | Bitters |
| Blueberry Maple Water | |
| Soda water |
| 4 | Rosemary sprigs |
| 4-5 | Blueberries |
Combine rosemary springs, cucumber slices, simple syrup, and vodka in a cocktail shaker with no ice. Muddle forcefully for 20 seconds to release and infuse the ingredients. Add Blueberry Maple Water, shake, and strain into a chilled high ball glass over ice. Top with soda, garnish with rosemary sprigs and skewer of blueberries.
