Ingredients

½ oz. Maple Syrup
6-8 Mint leaves
2 oz. Rum
Splash Lemon & lime juice
1 oz. Cranberry Maple Water

Garnish

Mint leaves

Instructions

Muddle ½ maple syrup and mint leaves. Add rum and lemon/lime juice. Shake and strain over ice. Top off with Cranberry Maple Water.

CRANBERRY
A splash of cranberry juice brings a nuanced tartness to our signature maple sap. A drop of sweet maple syrup is introduced to balance everything into a beautiful elixir.